Easy Caramel Apple Coffee Cake features a brown sugar cinnamon apple cake layered with sweet streusel and topped off with salted caramel. Cook at 350 F for 50 minutes. The perfect excuse to eat cake for breakfast.DIRECTIONS 1. I made this for my husband to take to work. Commentdocument.getElementById("comment").setAttribute( "id", "ab21b671ae20c799a4f935bc5c36aa35" );document.getElementById("j487236d90").setAttribute( "id", "comment" ); Don't subscribe … I used fuji apples from my backyard and they worked great in place of the granny smith. I’ve been counting down the days until I could share this recipe. This recipe is sponsored by Bob’s Red Mill. This was so good, I added cinnamon cider caramel drizzle top and more apples in the cake, This was so good, I added cinnamon cider caramel on top and added more apples in the cake. Bake for 50 to 55 minutes, until coffee cake is golden, springs back to the touch, and a toothpick inserted in the center comes out clean or with a few crumbs (start testing after 45 minutes, … It`s a keeper. If I could do anything else differently, it would be to make more streudel (maybe 1.5x)! It was as if I had just lit a bath & body works candle. This cake just screams Fall! I made this to bring into work but as I was drizzling the caramel on top (which by the way so easy to make and soooooo yummy! I live in Phoenix, Arizona (hence the blog name!). Baked in a 9×13-inch pan, this Apple Crisp Coffee Cake is large enough to feed several large families. This was a huge hit – absolutely fantastic & went straight into my keeper recipes! I had it cooling as everyone else woke up and it was the perfect fall morning breakfast cake!! Definitely will make again! I loved the honey in the caramel sauce, it was a nice spin on an old favorite. Yummy! This cake was easy to make, made the house smelled amazing, and was super delicious. Like Autumn if it were a flavor! tube pan; bake at 350° for 1 hour and 15 minutes or until the cake tests done. The directions were easy to follow and the cake came together very quickly! This is the fall dessert you’ve all been waiting for– Caramel Apple Coffee Cake. Seriously!! The coffee cake is delicious and great for this time of year with lots of apples to choose from. I was excited to use Bob’s Red Mill Organic All-Purpose flour in this recipe to ensure show stopping tender and moist results! Order now to have the book delivered to your doorstep! Cake is not sweet at all even with caramel drizzle. Yes, this is a little involved but well worth it. I’m going to make another one to bring to work! (64 grams) Bob’s Red Mill Organic All-Purpose Flour, (254 grams) Bob’s Red Mill Organic All-Purpose Flour, peeled and chopped into 1/2-inch pieces (200 grams), If you make this recipe, be sure to snap a picture and share it on. Such a beautiful golden color. I greatly recommend it. What a very tasty coffee cake, and so moist. just made it can’t stop eating it so good ..thanks for sharing Love it. We’d have two huge bowls; one far … Also thinking about making an apple cider caramel sauce next time. Baked for 25 min. Everybody understands the stuggle of getting dinner on the table after a long day. Would and WILL definitely be making this again. Also very easy to make! So tender and flavorful! Absolutely loved this recipe! Not sure if I already reviewed this last year when I made the recipe as written but I made it this year in muffin form and used vanilla greek yogurt instead of sour cream cuz it was what I had. So we may have gone a leeeetttllleee bit overboard on the apple picking this past weekend. If you only have an 8-inch square pan then add 5 to 10 minutes to the baking time and keep an eye on it for doneness. Read Apple Desserts Value Pack I - 150 Recipes For Apple Pie Apple Cake … Drizzle with salted caramel sauce before serving. Love this cake for it’s moistness and not overly sweet flavor. https://melaniemakes.com/caramel-apple-cheesecake-coffee-cake https://frommycarolinahome.com/2015/10/16/caramel-apple-coffee-cake I’ve worked with Bob’s Red Mill for over a year now and am so grateful to have them as a sponsor. He was drooling over just how great it smelled. Can this recipe be refrigerated for a longer storage period, 6-7 days? and I ‘m practicing before Thanksgiving. Double all ingredients and bake in a 9 by 13-inch pan and bake for 40 to 50 minutes. This was so delicious! Very easy to make too! This was a great coffee cake, plan to make again during the holidays. Mine needed an extra 10 minutes or so in the oven, and next time I would add more cinnamon – we enjoyed it though! Drizzle caramel sauce over top of cake. This recipe was easy to make. Thanks a lot for this recipe! The cooking time is a little confusing, the cake should only cook for 45 minutes total (covering for the last 25-30 minutes to prevent excess browning). Awesome flavors in this cake. Everyone loved it! Paleo Apple Coffee Cake Recipe How To Make Apple Coffee Cake? INGREDIENTS Nutrition. Tasty and easy to make recipe. My family raved about this and it is already gone and they are asking when I will make it again! Perfect blend of spices and apples. The cake was moist and had just the right amount of spice. Should have used 8 inches so it would have looked like I had more streusel. Replies to my comments What a nice Halloween treat for them! ), my son guilted me into letting it stay home for the family, lol! I love the streusel, and the caramel sauce added just the perfect amount of flavor. The cake was yummy and moist. I also used the salted caramel recipe suggested by Tessa. Serve at room temperature or warm. Heat apple juice, milk and butter to very warm (120° to 130°F) and add to flour mixture. Since I didn’t have a spring form pan, I baked in an 8 x 8 pan and had no problems cutting and serving right from the pan. My family absolutely loved it! Cool completely on wire rack (about 1 1/2 hours). Bake at 350° for 45 minutes. Very good! Call is my favorite baking season, so this was right up my alley! Very easy recipe and turned out delicious! Melt 2 Tbsp. 3 lb. Great for all occasions. last year | 0 view. Will be making this again. I knew this would be a winner as soon as I saw the email! I modified the recipe by browning the apples on the stove with brown sugar, caramel sauce, and butter before folding them in to the batter. Great recipe, moist cake and super easy to make. In a large bowl, stir together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and brown sugar. using GF flour? Easy Caramel Apple Spice Cake Recipe - delicious spice cake bursting with caramel and apple flavor! Discover the taste of a New England Fall that's bursting with caramel and apples. Replaced some of the sour cream with vanilla yogurt, turned out great! Great recipe. It was my first to time make a cake with fruit.. this experience makes me want to try more cakes like this aside from flavored/buttercreamed cakes. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Apples, caramel and cinnamon-what’s not to like. Definitely a recipe to keep and make over and over! Easy to make and it tastes like you’ve spent hours in the kitchen, So delightfully good, easy to make and it feels like you have spent hours in the kitchen. This recipe was so easy to follow! I also found directions confusing it not for reviews would have totally overbaked. This was great, easy enough for me to make and has my favorite flavors all rolled up together. Be sure to check out my Gluten Free Pumpkin Bread recipe as well! Heat apple juice, milk and butter to very warm (120° to 130°F) and add to flour mixture. I never worry about baking one of her recipes for the first time and serving it to friends, family, and coworkers, because they all turn out amazing!! In a small bowl, stir together the oil, sour cream, and eggs. Kennethbyers . Preheat oven to 350°. Beat for 2 minutes until smooth. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. It came out so moist and the apples were perfect cooked with great flavor. We’d have two huge bowls; … I’ve never made coffee cake before. Also, I used a jar of caramel sauce due to lack of time. Defrost at room temperature then refresh in a 300°F oven until warmed through. The texture is perfect and not overly sweet. Thank you for supporting me in working with brands I love to bring you new recipes! Perfect for breakfast because the cake is not super sweet. Didn’t have a springform pan so I used the suggest 9 inch square. Jennifer Davick; Styling: Buffy Hargett. Still a perfect cake! Great recipe for fall apple season. This recipe is easy to follow and delicious! The apples give it an extra crunch and tangy taste. A small scoop of batter, a dollop of caramel, another small scoop of batter, and the crumb topping on top. Let cool and remove from pan. (I don’t know anything about that…). I love the sweetness with the tang of the Granny Smith Apple and Very moist! Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter … https://www.allrecipes.com/recipe/228735/caramel-apple-coffee-cake For some reason, I had to cook it for almost an hour and it still was not totally done in the very middle. In a small bowl, combine all of the streusel ingredients except caramel with a fork until crumbly. Right as it came out of the oven it filled the room with a magnificent aroma. If you're looking for decadent caramel dessert, this Caramel Apple Toffee Cake is it. This cake would be perfect for a special breakfast, brunch, or snack anytime. The streusel was a really great addition to the texture and sweetness. I had never made caramel sauce before, this was so easy and it came out great, especially with the addition of the salt. I have an excellent easy recipe for homemade salted caramel sauce here. Love it so much! This cake has so much flavor already between the spices, brown sugar, apples, and caramel. This is a great recipe! Made me hungry for more caramel recipes! I baked this in a 9 x 13 glass dish and it was wonderful. Easy to prepare and smells great when it’s baking, love all the fall flavors like cinnamon, nutmeg etc. … These classic fall flavors combine to create a flavorful and delicious coffee cake. I probably won't make this again, not really good enough for the time effort and dishes it took to do. Family and coworkers loved it!! This cake is very easy to make – you don’t even need a mixer to prepare the batter. Or just more carmel. Thanks again for such a great recipe Tessa. Not to mention it stays moist and flavorful for days so you can make it ahead of time! Definitely adding it to the regular line-up, This cake is really good. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. This caramel apple dapple cake is filled with warm fall spices and apple pieces in every bite. I like that it wasn’t too sweet and therefore can be served along with sweetened coffee or cocoa. This cake was quite easy to make, and very delicious. I use oil here because it gives the sensation of moistness better than butter does. It was so easy and fast and turned out so delicious! This is labor intensive and the ratio's of cake to streusel topping and caramel sauce as well as the baking instructions/baking time are just WRONG! Thank you in advance. Ok, I want another piece now. Perfect for this fall evening! this is a very long recipe but if you do it just right then it turns out good. I had never made it in a cheesecake pan before and I like how you could take it out easily and serve on a cake plate. I love streusel in anything, and the caramel added just the right amount of flavor. I used Pink Lady apples, which were really good. Especially with a cup of coffee!! The look, taste, and SMELL, are, in a word, euphoric. Will be wonderful with a giant cup of coffee . 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