Nutrient information is not available for all ingredients. Grease a 9 inch Bundt pan. We take your privacy seriously and won't send you spam. So far, I'm very impressed with the results...thanks again for your guidance into this new realm of cooking!" It has been a family favorite for years! With an electric mixer, combine the white and brown sugars, applesauce, oil, and eggs. While That is Baking, Make the Bourbon Caramel Glaze In a medium saucepan, add in all ingredients and bring to a boil over medium heat. Easy Caramel Apple Spice Cake Recipe - delicious spice cake bursting with caramel and apple flavor! I've already made this cake twice this week because I just can't get enough of it! This was SOOOOO yummy! Mmm-mmm! -- Margaret. To Make the Caramel Sauce Place a medium size sauce pan over medium-high heat and bring the apple cider to a boil. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bundt cakes are also really easy to serve–they’re easier to slice than most layer cakes, and you can get several servings from one cake. to help you confidently use your Instant Pot to get a tasty dinner on the table in a flash! Please try again. Transfer 3 tablespoons flour mixture to Bundt pan and tilt to … i hate when people change everything and then review the recipe poorly BUT i have made this many times (exact instructions first then made changes). ", you'll learn simple ways to easily create tasty food for your family. You know how some days, you just want a delicious dessert that doesn’t require a lot of effort? This post may contain affiliate links to … To make the sauce, pour the apple juice into a small pan and cook over a medium heat at a simmer until reduced to 75ml. Then, gradually add the dry ingredients to the wet ingredients. The applesauce I used was unsweetened, because I don’t add sugar to my. You can totally just give it a dusting of powdered sugar and it would be delicious. I’m so glad you all enjoyed it! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I used Splenda instead of sugar the Splenda browqn sugar blend instead of brown sugar and added 2 extra apples. You just whip up the batter, pour it into a tube pan, and bake! The scrumptious apple flavor, with delicious pecans mixed throughout, will definitely satisfy your taste buds! Stock your freezer with 10 family-friendly meals in about an hour! Plus, you'll get instant access to download my free beginner's guide for getting started with your Instant Pot! Bring that to a boil and stir it for about a minute, while the sugar dissolves. The applesauce I used was unsweetened. "Thanks for sharing your knowledge and experience in such a friendly and delightful way!!! As written this cake has too much oil. Get the FREE video course for Instant Pot beginners so you can feel confident using your pressure cooker! Check your email for your free download of my one week meal plan of pressure cooker meals! Instead, I put the cake plate under the rack, then set the cake right on top of all the drippings - no mess to clean, no waste, and now underneath is saturated as well. Preheat oven to 350°F. Thanks for being a subscriber! Spray 12-cup Bundt pan with nonstick spray. You're in! Your daily values may be higher or lower depending on your calorie needs. They raved over the caramel glaze and loved the fact that it had apples and walnuts in it. Allrecipes is part of the Meredith Food Group. I believe you can enjoy meaningful connection around the table without spending all day in the kitchen. Home » Caramel Apple Cake with Caramel Buttercream. 🙂, Your email address will not be published. Preparation. 682 calories; protein 6.5g; carbohydrates 71.1g; fat 42.8g; cholesterol 66.8mg; sodium 374.4mg. Apple Pecan Bundt Cake With Caramel Sauce | Canadian Living I'll be making this for future family get-togethers too! She loves empowering other moms to simplify mealtime, because feeding a family doesn't have to be complicated! In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. I had some homemade cinnamon applesauce on hand, so that’s what I used for this cake. that's my fave way. Caramel Apple Cake with Caramel Buttercream. I thought this was very tasty but I found the batter to be really thick and the end result was a dense cake with a very hard crust. I like to place a sheet of aluminum foil under the cooling rack to catch the drips for easy clean up. Instead, I put the cake plate under the rack, then set the cake right on top of all the drippings - no mess to clean, no waste, and now underneath is saturated as well. Add canola oil, vanilla and chopped apples. I doubled the cinnamon like others had suggested and only baked it for 70 minutes at 325. Remove from heat and allow to cool slightly (it will thicken a bit as it cools) before drizzling it over the cooled cake. Pay attention to any small crevices your bundt tin may have and grease right in there. It is worth trying again with the 1cup oil 1/2 cup applesauce. Check out even more mealtime inspiration on my Pinterest boards! Preheat oven to 350°F. We take your privacy seriously and won't send you SPAM. Unsubscribe at any time. Delicious! OMG! Cooking With Carlee: Apple Bundt Cake with Cider Caramel Sauce Did you recently get a new Instant Pot? There was an error submitting your subscription. Allow cake to cool in the pan for a few minutes before inverting onto a serving platter. Sift flour, cinnamon, baking soda, and salt into medium bowl. Increase heat to medium-high, allowing the mixture to come to a boil. Stir for about one minute while the mixture boils. I had some homemade cinnamon applesauce on hand, so that's what I used for this cake. Preheat oven to 350°F (175°C). You’ll love this amazing applesauce bundt cake topped with caramel glaze–it’s like eating a caramel apple in cake form! Pour into the prepared pan. Note: This post may contain affiliate links for your convenience. Mix at medium-low speed until combined. See our, Save Dinner One Day at a Time with Pressure Cooker to the Rescue, the Busy Mom's. … This cake is full of goodness with a combination of apples and pecans but the best part is the entire thing is bathed in caramel sauce! I'd like to receive the free email course. Required fields are marked *. Pressure Cooker to the Rescue from Margin Making Mom. Add comma separated list of ingredients to exclude from recipe. i also baked it at 325 for 70 min. It's the perfect fall dessert. This site uses Akismet to reduce spam. The cake is super moist and full of apple spice flavor! All that said everyone still enjoyed it and I will try it again with some changes! Once it’s done, you don’t have to worry about frosting the cake with perfect technique–you just spoon on some glaze and call it good. With an electric mixer, combine the white and brown sugars, applesauce, oil, and eggs. Aw, thank you Cynthia! I like using oil in this applesauce cake recipe because it helps keep it moist and lofty–and since we’re using applesauce, you don’t need as much oil as most cake recipes. I used half white sugar and half brown sugar and next time I would probably cut back on the oil because it was almost too moist. Pour the batter into the prepared pan and it’s all set to bake! Getting Started with Your Pressure Cooker. … Ingredients 2 cups all purpose flour 1 ¼ cups brown sugar 2 teaspoons baking powder ½ teaspoon baking soda ⅔ teaspoon salt 1 teaspoon apple pie spice 2 large eggs ½ cup vegetable oil 1 cup sour cream 1 teaspoon vanilla 1 ¾ cups apple (peeled, cored, and diced) ½ cup Caramel Sauce Spray 12-cup Bundt pan with nonstick spray. Combine the flour, baking soda, cinnamon and salt; stir into the batter just until blended. Apple Harvest Pound Cake with Caramel Glaze, Congrats! Allrecipes has more than 30 trusted recipes for apple bundt cakes complete with ratings, reviews and mixing tips. Join the free community and get access to the video course for Instant Pot newbies! Beat softened butter and … this link is to an external site that may or may not meet accessibility guidelines. You can read my full disclosure policy here. It was great because I made it the day before the party and just drizzled the glaze over it when I was ready to serve it. Chrysti believes you can enjoy meaningful connection around the table without spending all day in the kitchen. Grab the Instant Pot Meal Plan Jumpstart and learn everything you need to know to use your Instant Pot to get easy and tasty meals on the table! The weather is mild, there are so many activities, and the flavors are so vibrant with early fruits or the end of summer harvest. Maybe then I can give it 5 stars. To use as much of the glaze as possible I put a large plate underneath the cooling rack as I drizzled the glaze on the cake and then switched to a clean plate. i find light brown sugar tastes way better in it than dark. This applesauce bundt cake combines warm spices with a sweet caramel glaze, making a delicious yet easy cake your family will swoon over! I've already made this cake twice this week because I just can't get enough of it! Your email address will not be published. … And it's FREE---click here to get yours today! This apple pecan cake with caramel glaze will get you in the mood for fall. made it for my aunt's bday. The only thing that seems off is the cooking time and temp. Allow to cool for about 20 minutes then invert on to a wire rack. Stir together Slow-Cooker Apple Butter and pecans in a small bowl; set aside. Join the free community and you'll get immediate access to the Instant Pot Meal Plan Jumpstart (including a beginner's guide, easy recipes, and more!) Learn how to confidently serve meals EVERYONE will enjoy with this helpful free guide! Add comma separated list of ingredients to include in recipe. this cake rocks. 1. The glaze on this cake oozes with caramel goodness. I would also double the caramel glaze because I couldn't taste it at all. Percent Daily Values are based on a 2,000 calorie diet. Mmm-mmm! Check your email for your free download of my one week meal plan of pressure cooker meals! It was moist and delicious! Back to Apple Harvest Pound Cake with Caramel Glaze. This apple cake is so moist and so delicious! In the bowl of a stand mixer fitted with the paddle attachment, combine white sugar, brown sugar, applesauce, oil, and eggs. Drizzle over the warm cake. Amount is based on available nutrient data. Bake for 1 hour and 20 minutes in the preheated oven, until a toothpick inserted into the crown or the cake comes out clean. You’ll bake it at 350F for 50-60 minutes, then allow it to cool before topping it with the decadent caramel glaze. This caramel apple cider bundt cake is like the cake version of apple cider doughnuts, with loads more apple flavor, and caramel. 🙂. In the bowl of an electric mixer fitted with the paddle attachment, combine vegetable oil, sugar, and … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I used 3 Granny Smith apples and didn't add the walnuts to the cake but rather sprinkled them over top of the cake along with the caramel glaze which was fabulous. Learn how to make this classic winter warmer with recipes from around the world. Published - Sep 17, 2018 Update - Nov 3, 2020 Veena Azmanov Words - 2110 words. the glaze is delish. The whole family are big fans. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Information is not currently available for this nutrient. Get your free Themed Meal Planning kit, including 22 theme night options and meal ideas for each! After 3 hours the cake was completely cool, so I covered it with my cake dome and stored it at cool room temperature overnight. i used half white and half brown sugar and sub'd apple sauce in for 1/3 the amount of oil. I served this at a party and everyone raved about it and asked for the recipe! You’ll love this caramel apple bundt cake recipe–it’s great any time of year, but it’s especially perfect for the fall! How to Make an Applesauce Bundt Cake from Scratch You’ll start by combining the dry ingredients in a bowl–flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves. Nutrition information is automatically calculated and is not guaranteed for accuracy. So far, I'm very impressed with the results...thanks again for your guidance into this new realm of cooking! Brown sugar, butter, a pinch of salt, and frozen apple juice concentrate make a delicious apple caramel sauce to drizzle on individual slices of cake before serving, or on top of the entire cake. Transfer 3 tablespoons flour mixture to Bundt … See our. In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. I’m convinced that the bundt cake is one of the most underutilized of the easy desserts. The apple cake recipe is a family favorite. Get Pressure Cooking in an Instant! But the caramel glaze totally takes it to the next level–it’s an amazing pairing with the applesauce cake! Read More…, You're in! Fold in the apples and walnuts using a spoon. Easy Recipes. It would also make a delicious dessert for your Thanksgiving dinner! You want to make something that people will rave about, but the reality is you have very little time to spend baking. In a separate pan, gently heat the sugar, swirling the pan until fully melted, then turn up the heat and cook until a caramel the colour of a rusty penny forms. Preheat oven to 325°F. But you can definitely use applesauce from the store, too! 11 Quick and Easy Customizable Dinners that Will Save You Time and Satisfy Your Pickiest Eaters. I made this cake for a co-worker's birthday and everyone loved it! AWESOME moist and sooooo tasty. To prepare glaze, add butter, brown sugar, and milk to a small saucepan over medium heat, stirring until butter is melted. Preheat the oven to 350 degrees F (175 degrees C). I did take the advice of several reviews to bake @ 325 for 70 minutes, and used applesauce for 1/3 of the oil - thanks! Join the free community and you'll learn simple ways to easily create tasty food for your family. How to make Caramel Apple Bundt Cake. Awesome recipe!! 325 F for 70 minutes was enough. Turn speed to low and gradually add in flour mixture, mixing just until combined. Bring to a boil, stirring to dissolve the sugar, then remove from the heat. This means covering it well with butter then adding a dusting of flour. In a large bowl, beat the sugar, oil, vanilla, and eggs with an electric mixer until light and fluffy. Learn how your comment data is processed. Join the free community and you'll learn simple ways to easily create tasty food for your family. Then I drizzled the glaze that dripped onto the first plate. 2 medium Granny Smith apples - peeled, cored and chopped. This Double Caramel Apple Bundt Cake isn’t just boasting – moist caramel cake, loaded with apples and a little spice, then doused in even more caramel sauce for a … Then defrost it overnight in the refrigerator and drizzle it with salted caramel sauce before serving. Apples and walnuts in it download my free beginner 's guide for getting started with your Instant to... 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