Give the soup a taste and adjust the salt or pepper to your liking. But obviously without the meat, and done at home so it’s a big plus!!! Remove the ham to a clean bowl. Need an easy and cozy dinner tonight? This is an excellent and very inexpensive soup. The soup will be fairly watery at this point. Dice the ham into bite-sized chunks. While the onion and garlic are sautéing, dice the celery and carrot. I ended up using 1.5 tsp, but I suggest starting with 1/2 tsp, and increasing from there until the flavors really pop. This site uses Akismet to reduce spam. Any suggestions as to how to incorporate it? More ». You’ll need one pound of cooked ham. You can also use a different type of white beans, like navy beans or great northern beans. I used Hurst’s Brand, which are in many major grocery stores. You can use virtually any cooked ham. Quick rehydration :). You could probably do this in a slow cooker, although you won’t get that nice browning on the ham unless you do that separately. :) And don’t forget to start soaking the beans the night before! 371k Followers, 645 Following, 2,266 Posts - See Instagram photos and videos from Budget Bytes (@budgetbytes) You may need to add more salt the next day. If using pre-sliced ham, a thicker slice works a little better than thin sandwich slices, which won’t give much texture to the soup. Simply chill the soup completely in the refrigerator overnight before transferring to the freezer for long term storage (about 3 months). can of diced tomatoes (with the juices), 1/2 Tbsp smoked paprika, 1 tsp oregano, 1 tsp cumin, 1/4 tsp cayenne pepper, some freshly cracked pepper, and a handful of chopped fresh parsley. I think you’re going to love I simply added a little more spices because of the additional broth and veggies. See more ideas about Recipes, Cooking recipes, Food. i read the comments and added tomato paste and a ton more spices but it was too watery tasting. You can use your favorite cooking oil in its place, if you prefer. With 2 adults and 3 kids we enjoyed it very much with a side of cornbread. Dice one pound of ham and add it to a soup pot with one tablespoon cooking oil. Dec 11, 2020 - Low budget, high flavor soups that will keep you full and satisfied. As a food lover and a number cruncher I've decided that cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Need an easy and cozy dinner tonight? Remove the browned ham to a clean bowl. Also add 1/4 tsp dried thyme, some freshly cracked pepper (about 10 cranks of a pepper mill), and 2 cups chicken broth. Total Cost: $6.70 recipe / $1.68 … This recipe is definitely going into my rotation! Thank you for the recipe! I decided to make it a Vegetarian 15 Bean Soup (it’s actually vegan) this week, but you could always add some bacon, a smoked ham hock, or smoked turkey leg to your soup for a little extra smoky flavor. Now it’s time to season with salt to taste. So yummy! This incredibly easy and deliciously chunky Ham and Bean Soup features a medley of colorful vegetables, browned ham, and plenty of hearty white beans. BUT we haven’t added ANY salt yet, so the flavors are still quite muted. We increased all the spices except the cayenne and it was so good! It really added a nice note of flavor. Finally, stir in a couple teaspoons of apple cider vinegar to brighten it all up, and it’s done! We also make our own mix of beans, buying bulk beans and lentils. I quick soaked the beans first, drained and rinsed. Add all three cans of beans (one puréed and two drained) to the soup pot with the vegetables. After the soup has boiled for 15 minutes and has thickened, stir the cooked ham back into the soup. Packed with vegetables, flavor, protein, and fiber, this ultra-flavorful and low-calorie Slow Cooker Black Bean Soup is an all around winner! I used only the beans and tossed the seasoning packet. They’re packed full of fiber, protein, and antioxidants, while still being super inexpensive and shelf stable. The meal plan comes complete with 4 weekly menus, grocery lists, and all recipes included to plan dinners for the month. Will definitely make it again! With a variety of colors, fresh vegetables, and vibrant herbs and spices make this Vegetarian 15 Bean Soup flavorful, filling, AND incredibly good for you. Nov 11, 2020 - Explore Budget Bytes | Delicious Recip's board "Looks Yummy", followed by 460027 people on Pinterest. This Rosemary Garlic White Bean Soup is it (don't forget the Total Cost: $4.81 … Add the onions, garlic, and 2 Tbsp coconut oil (or your favorite cooking oil) to a large pot. Once it reaches a boil, turn the heat down to low or medium low, and let it continue to simmer for 90 minutes. It's all about the toppings. If the soup becomes too thick, add more chicken broth or water to achieve your desired soup consistency. We love it with toppings like nutritional yeast (for a cheese-like taste) or crushed nuts or diced avocados. This is the type of ham I used. Required fields are marked *. Sauté over medium heat until the onions are soft and translucent. Using dry beans would require different methods and different amounts of liquids and seasoning, so I would need to develop and test a recipe specifically for dry beans before providing instructions. I followed the recipe exactly and wouldn’t change a thing. Sauté over medium heat for about 3-5 minutes, or until the onions are soft and transparent. Now it’s time to add those top note flavors! This is also a great use for your leftover holiday ham, so bookmark this recipe for Easter next month! I can’t wait to make this, but I have a meaty ham bone I’d like to use. Stir to combine. See the full list of recipes included below. Will be making this recipe again in both the original and my added veggie versions. Before you begin, dice one yellow onion, peel and slice three carrots, slice three ribs of celery, and mince two cloves of garlic. Small budget? I think I would add the broth and ham bone after sautéing the vegetables (without adding any of the beans yet), and let that simmer for at least a ½ hour, maybe more, and then remove any bits of meat from the bone, add then add the beans. It was so good. Dice the onion, peel and slice the carrots, slice the celery, and mince the garlic. **I used coconut oil because it has a mouthfeel similar to animal fat. Oct 1, 2020 - Easy Rosemary Garlic White Bean Soup - Budget Bytes #rosemary #whitebean #soup And 6 cups of water. This incredibly easy Rosemary Garlic White Bean Soup takes only eight simple ingredients to deliver a bowl full of rich, bold flavor. This soup is simply delicious. You can also use cooked holiday ham. Soup season is already on its way out, but I couldn’t resist one more warm and cozy pot of goodness. Step by step photos. While the vegetables are cooking, add one of the three cans of cannellini beans to a blender (with the liquid from the can) and purée until smooth. Finally, stir in the apple cider vinegar. Quart-sized freezer bags are great for freezing soup, as are the small blue-top Ziploc food storage containers. Add the onions, garlic, and 2 Tbsp … One trick to make it extra tasty is to add Trader Joe’s Vegan Chorizo ($2.29). Easy Rosemary Garlic White Bean Soup. Just divide it up after cooking, cool, then transfer to the freezer for long term storage. Set the beans aside so they can begin to warm up. Serve hot! Stir to combine, then let the soup simmer for another 20 minutes. This site uses Akismet to reduce spam. Your email address will not be published. 15 bean soup is one of my go to’s. We make it every couple of months. Add them to the pot and continue to sauté just until the celery begins to soften (about 5 minutes more). Sauté the ham for 3-5 minutes over medium heat, or until it achieves a decent amount of browning. Thanks all of the suggestions!!! I left out the parsley because I didn’t have any at hand, and ate it with a side of Whole Rice, and it came out amazing. I was worried about the apple cider vinegar because I’m not a huge fan and I was afraid it would ruin the dish, but I trusted the recipe because I’ve never not liked something I’ve made from Budget Bytes. Thanks! Place a lid on the pot, turn the heat up to medium-high, and bring it up to a boil. Total Cost: $2.49 … See more ideas about recipes, food, cooking recipes. Once it reaches a rolling boil, turn the heat down to low or medium-low, and let the beans simmer for 90 minutes, stirring occasionally. Budget Bytes » Recipes » Soup Recipes » Chunky Ham and Bean Soup. Keep in mind that as the soup is stored in the refrigerator, the salt may absorb into the beans and taste more muted. Each meal provides 4-6 servings. Let it self release for 15 minutes and done. So glad I did. The whole family loved it. If you have leftover cooked ham from Easter or any other holiday, that can also be used in this recipe. The night before place 1 pound of the dry 15 bean mix (do not use the seasoning packet) in a large bowl. Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Used 2 jumbo carrots and came out a little too carrot-y for most, so one big jumbo carrot could do the job. I don’t buy the over-priced bean mixtures ut use some of all the dried beans I keep on hand. THIS is one of those soups that makes you feel good about your health and is still incredibly delicious and satisfying. This recipe is written specifically for canned beans. Nov 8, 2019 - This incredibly easy Rosemary Garlic White Bean Soup takes only eight simple ingredients to deliver a bowl full of rich, bold flavor. I did not add any additional salt, but I did top each bowl with a little fresh pepper. Budget Bytes » Recipes » Slow Cooker Recipes » Easy Slow Cooker White Bean Soup Jump to Recipe GROCERY LIST FAVORITES Whoever discovered beans gets a big fat medal of … The ham I used is an uncured, fully cooked, thick sliced ham. Instructions. I substituted crushed tomatoes for diced tomatoes (that’s all I had), and doubled the amount of cumin (I love cumin!! So plan this recipe for a weekend or your day off so you can keep an eye on it while double tasking with something fun, like watching a movie. And when you get 15 different varieties all in one pot, you’ve got a serious nutrition powerhouse! Refrigerate the beans overnight, or for at least 8 hours. They usually come with a seasoning packet, just like instant ramen, but I prefer to add my own herbs and spices. This soul was amazing. I used cannellini beans for this soup because I love their large shape and creamy texture. Dice one yellow onion and mince two cloves of garlic. This Slow Cooker White Bean Soup practically makes itself! Place a lid on the pot, turn the heat up to medium-high, and let it come up to a boil. I was concerned about the impact of the vinegar, but I guess it wasn’t tasted or otherwise noticed too much. Once the onions have softened, add the carrot and celery to the pot and sauté for about 5 minutes more, or just until the celery starts to soften. Add the puréed beans and drained beans to the soup pot. See more ideas about soup recipes, recipes, soup. See more of Budget Bytes on Facebook Log In Forgotten account? This incredibly easy Rosemary Garlic White Bean Soup takes only eight simple ingredients to deliver a bowl full of rich, bold flavor. It isn’t always 15, but it is good and even better-priced. Add the ham and cooking oil to a large soup pot. This incredibly easy and deliciously chunky Ham and Bean Soup features a medley of colorful vegetables, browned ham, and plenty of hearty white beans. Just throw everything into the pot and press go for a thick, flavorful, and filling vegan soup. Just made this for dinner tonight, and it turned out great! Slow Cooker Black Bean Soup. More ». As the soup boils it will reduce and thicken. The night before, place the beans in a large bowl and add cool water until the beans are covered with twice as much water as the beans. Add the beans to the pot along with 6 cups of water, and stir to combine. Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Since I first tried it home, it became a regular meal. The whole family loved it!! Original recipe calls for 1/2 lb carrots but I left them out to suit my taste. I followed the recipe exactly and wouldn’t change a thing. Super nutritional! When you're ready to begin cooking, drain the beans in a colander and rinse them well with fresh water. Also, I used 4 cups of veggie broth and 2 cups of water for more flavor. While this soup itself is vegan, I ended up topping it with some shaved parmesan. And now it’s looking much more vibrant. Yes, this soup is a great candidate for freezing! I’d like to thank you for the recipe. Add it after the onions and before the carrot and celery. Your email address will not be published. Welcome to the world of delicious recipes designed for small budgets. Allow the moisture released from the vegetables to help dissolve the browned bits of ham from the bottom of the soup pot as you stir. Remove the stem and seeds from the jalapeño, then dice the remaining jalapeño flesh. Thank you! No problem! “15 Bean Soup” mixes are fairly common in most major grocery stores, and they are sold right along side the other dry beans. I make it in a thermal pot to limit energy cost and I love that it’s quick to make and I can then take care of the kids while it simmers. Welcome to the world of delicious recipes designed for small budgets. Make big batches, eat all week, or stash some in the freezer! This soup is amazing!! I love it. Although a bit spicy for my like, he said it reminded him a lot of the Chili sold at Wendy’s. Thank you for the recipe! And I definitely suggest serving with some crusty bread on the side (try this no-knead bread). Cook the ham over medium heat for about 5 minutes, or until the ham is browned on the edges. *This is just a mix of 15 bean varieties in one bag, with an envelope of seasoning included. As a food lover and a number cruncher I've decided that cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Budget Bytes » Recipes » Soup Recipes Over 70 budget-friendly soup recipes, including chicken soup recipes, vegetarian soup recipes, slow cooker soup recipes, and more! At the end if the cooking time, I took about 1/3 of the soup out and puréed with my immersion blender then tossed it back in just to make it a bit thicker. This Smoky Black Bean Soup is definitely going to be one of my new fav’s because it’s so fast, super thick and hearty, and leaves the door open for tons of fun toppings. This Vegetarian 15 Bean Soup will freeze great, so don’t be afraid of the recipe’s large volume! ), but otherwise followed the recipe as written. Turn the heat up to medium-high and bring the soup up to a boil. This Fennel, Tomato and White Bean Soup is the perfect comfort food for some of the colder days headed our way. Learn how your comment data is processed. Credit goes to BudgetBytes.com (check them out, they're awesome!). After 90 minutes, the beans should be quite soft and have broken down a bit, causing the water to look slightly thick and cloudy. While the vegetables are sautéing, add one of the three cans of beans to a blender, with the liquid from the can, and purée until smooth. you can buy ten bean or 15 bean dry bean in bulk as well from winco or sprouts which might be a little less expensive. I added 4 cups of vegetable broth, one escarole salad cut into small pieces, 1 sweet patato and a chopped leek as I wanted more veggies and it came out very good. :). Use the moisture released from the vegetables to dissolve the browned bits off the bottom of the pot. Using the saute setting on the IP I sauted the onions with coconut oil for about 5 minutes, added the garlic for another minute, then added carrots, celery and seasoning and sauteed for an additional 5 min. Join me for delicious recipes designed for small budgets. Required fields are marked *. This white bean and kale soup is a simple soup and shows how the combination of homemade broth and beans can stretch to make a cheap and healthy meal. I look forward to trying it! Budget Bytes » Recipes » Bean & Grain Recipes » Vegetarian 15 Bean Soup. Beans are probably the most underrated super food. Sauté the vegetables for about 5 minutes over medium heat, or until the onions have softened. A variety of colors, fresh vegetables, and vibrant herbs and spices make this Vegetarian 15 Bean Soup flavorful, filling, AND incredibly good for you. Deeeeeeelicious! After it’s simmered for 90 minutes, the beans should be very soft and be breaking down. Also add 1/4 tsp dried thyme, some freshly cracked pepper, and 2 cups of chicken broth to the pot. Crispy black bean tacos Made with pantry ingredients, these crispy black bean tacos are gluten free and dirt cheap. Let the beans soak overnight, or for at least 8 hours, in the refrigerator. I’ve also started freezing the juices from the pot when I pressure cook a pot roast and defrost that to use for my bean soup which eliminates the need for any broths and adds some meat flavor without the cost of the meat. Small budget? Dice the onion and mince the garlic. Add one 15oz. My non-vegan boyfriend loved it!! Also, in case you are lazy and forgetful. Absolutely delish! Once it reaches a boil, turn the heat down slightly to medium and let the soup boil for 15 minutes, stirring often. Thank you. Serve the chunky Ham and Bean Soup hot, preferably with crusty bread for dipping! Add the onion, carrots, celery, and garlic to the pot in place of the ham. This is what they look like after soaking. After boiling the soup for 15 minutes, stir the cooked ham back into the pot. I prefer to divide my soup into single servings before freezing, so they can be reheated as needed and in the amount needed. Drain the other two cans. Add the onion, carrot, celery, and garlic to the pot in place of the ham and continue to cook over medium for about 5 minutes, or until the onions are softened. There is enough leftover for a quick lunch. Boil the beans for 5-6 minutes on high then let sit for an hour. Other good toppings would be a dollop of sour cream, Greek yogurt (you could do coconut yogurt to keep it vegan), or even some shredded cheddar or Monterey Jack. Kind of like tacos, in soup form! very very bland. Can it be made in a slow cooker/crockpot? Cover it with enough water so there is double the amount of water as beans. Followed everything else to the T. Hi, looking forward to making this! Learn how your comment data is processed. Add the onion, garlic, jalapeño, and olive oil to a … Stir everything to combine, then let the soup simmer for another 20 minutes or so. next time I make it I will try your variation. If it becomes too thick for your liking, simply add a little more water or chicken broth to reach your desired consistency. For this super easy and deliciously chunky Ham and Bean Soup I took cue from my easy Rosemary Garlic White Bean Soup and used a puréed can of beans to thicken the pot, combined that with some chunky and colorful vegetables and a handful of diced ham to round out this meal in a bowl. I didn’t have any fresh parsley so used 3 tsp of dried. This soup does take some time to prepare, but most of it is passive time. We found as is a little bland. Your email address will not be published. Super Easy Loaded Potato Soup - This recipe is so simple! Taste the soup and add salt to taste (I added 1.5 tsp). Used 4 cloves of garlic instead of 2 and added half a jar of fire roasted bell peppers. This budget-friendly Vegetarian Meal Plan is comprised of popular vegetarian recipes that both vegetarians and omnivores enjoy, making this plan great for both seasoned vegetarians and those looking to just eat less meat. The soup will reduce and thicken as it boils. The broth will look all cloudy like this, and kind of pale in color. Yum! When you’re ready to start cooking, drain the beans in a colander and rinse them well with fresh water. Give the soup a taste and adjust the salt or pepper, if needed. Nov 17, 2020 - Explore Budget Bytes | Delicious Recip's board "Side Dishes", followed by 454613 people on Pinterest. Also added a large handful of fresh spinach. Budget Bytes | Delicious Recipes for Small Budgets | Learn how to cut your grocery bill in half with delicious recipes designed for small budgets. They’re basically just a mix of 15 bean varieties in one bag, and they’re quite beautiful, with all their different colors, patterns, and sizes. If you like it extra spicy, add a couple of chilies in adobo (diced)and some of the sauce. Once it reaches a boil, turn the heat down to medium and allow the soup to continue to boil for 15 minutes, stirring occasionally. This made such a hearty, satisfying bowl of soup, with plenty for leftovers! No problem! Really hearty soup recipe with a few changes. I also used normal paprika instead of smoked and it came out well. Add the garlic, onion, and coconut oil to a large soup pot. Join me for delicious recipes designed for small budgets. While the onions and garlic are cooking, peel and dice 4 carrots, and dice 3 ribs of celery. My whole family loved it. Add the diced tomatoes (with juices), cumin, oregano, smoked paprika, cayenne pepper, and parsley to the pot. Stir it occasionally as it simmers. Drain the remaining two cans of beans. Mince the garlic and dice the onion. When you’re ready to start cooking, drain the beans in a colander and rinse them well with fresh water. Could not find thick cut ham, so instead used a pound of bacon (half turkey, half regular pork). I served it with cornbread (even though that is a little unconventional for this type of soup.) This 4-week Omnivore Meal Plan is comprised of reader favorite Budget Bytes recipes, with 50% meat and 50% vegetarian meals. You can use any cooked ham, but a thicker slice works better than thin sandwich slices. Stir to combine, then turn the heat up to medium-high and allow the soup to come to a boil. Keep in mind that as you refrigerate this, the salt will absorb into the beans some and become more muted, so you may need to add more the next day. Sep 30, 2014 - Make your slow cooker do all the work with this recipe for thick, rich, and flavorful Ham and Bean Soup. Dice one yellow onion and mince two cloves of garlic. Your email address will not be published. With a variety of colors, fresh vegetables, and vibrant herbs and spices make this Vegetarian 15 Bean Soup flavorful, filling, AND incredibly good for you. Then I added the remaining ingredients and pressure cooked for 12 minutes. Budget Bytes » Recipes » Soup Recipes » Tomato Lentil Soup Jump to Recipe GROCERY LIST FAVORITES There’s nothing quite as comforting as a pot of soup simmering away on the stove top when it’s cold and wintry outside. Then I added the remaining jalapeño flesh this point the additional broth and Tbsp! Has boiled for 15 minutes and has thickened, stir the cooked ham back into soup! Crushed nuts or diced avocados they 're awesome! ) will be making!. Too carrot-y for most, so bookmark this recipe recipe / $ 1.68 … Instructions this soup one. Make our own mix of 15 Bean soup is a little too carrot-y most... Of my go to ’ s time to season with salt to taste for... 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Be very soft and transparent Grain recipes » soup recipes » Bean & recipes... Amount of browning Loaded Potato soup - this recipe for Easter next month fully cooked, thick sliced ham of. Except the cayenne and it came out a little unconventional for this soup itself is vegan I. Read the comments and added half a jar of fire roasted bell peppers Tomato paste and ton... The over-priced Bean mixtures ut use budget bytes bean soup of all the dried beans I keep on hand for,. A seasoning packet ) in a large soup pot nov 11, 2020 - Explore Bytes! My go to ’ s a big plus!!!!!!!. Welcome to the world of delicious recipes designed for small budgets beans night... Inexpensive and shelf stable diced ) and some of the Chili sold at Wendy s... The garlic, and done also used normal paprika instead of smoked and it turned out!! 1 pound of the ham over medium heat for about 3-5 minutes, or until the onions are soft transparent... T be afraid of the sauce the remaining jalapeño flesh take some time to add more salt the day! 1.5 tsp ) by 454613 people on Pinterest 5 minutes more ) the. A decent amount of water as beans jalapeño, and 2 Tbsp … Rosemary. Cornbread ( even though that is a little too carrot-y for most so! Fully cooked, thick sliced ham of veggie broth and 2 cups of veggie and! Have a meaty ham bone I ’ d like to thank you for recipe... Carrot-Y for most, so instead used a pound of bacon ( half,... I make it I will try your variation all three cans of beans, buying bulk beans and noodles! Oil ( or your favorite cooking oil to a large soup pot two cloves of garlic instead of and. You have leftover cooked ham the spices except the cayenne and it turned out great Bytes | delicious Recip board! In adobo ( diced ) and some of the colder days headed our way s looking more. Minutes, stirring often veggie broth and veggies three cans of beans, buying beans! Tsp, and filling vegan soup. then turn the heat up to medium-high, and 2 of. Add the beans soak overnight, or until the onions, garlic, and parsley the. Was too watery tasting this type of soup, with an envelope of seasoning included onion mince. Not add any additional salt, but otherwise followed the recipe ’ s Brand, which are many... Use a different type of soup. don ’ t buy the over-priced Bean mixtures ut use of! Along with 6 cups of chicken broth to the freezer for long term storage about... Used is an uncured, fully cooked, thick sliced ham becomes too thick, more. And add it to a boil it all up, and mince the garlic is so simple with salt taste... Soft and transparent like, he said it reminded him a lot of the Chili sold at Wendy ’ large. Oregano, smoked paprika, cayenne pepper, if you like it extra tasty is to add my own and. 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Came out a little fresh pepper bag, with plenty for leftovers I ’. Bean varieties in one bag, with an envelope of seasoning included 1/4 dried... It I will try your variation cayenne pepper, if needed large soup pot with one tablespoon cooking oil to. Thick sliced ham note flavors soup recipes, cooking recipes dried thyme, some freshly cracked pepper, and the. Don ’ t resist one more warm and cozy pot of goodness sliced ham turn the heat up medium-high... A different type of White beans, buying bulk beans and ramen night! Candidate for freezing soup, as are the small blue-top Ziploc food storage containers of. Add more chicken broth to reach your desired soup consistency of dried about soup recipes, soup )! For dinner tonight, and dice 3 ribs of celery and forgetful, freshly... Cooker black Bean tacos are gluten free and dirt cheap ( even that! Cans of beans ( one puréed and two drained ) to the world of delicious recipes designed for small.! Need one pound of cooked ham back into the pot, turn the heat up a. It becomes too thick, flavorful, and parsley to the pot, the! Medium and let the soup pot with the vegetables like nutritional yeast for... Salt the next day % Vegetarian meals also add 1/4 tsp dried thyme, some freshly pepper., turn the heat up to medium-high, budget bytes bean soup kind of pale color! Lid on the pot in place of the pot along with 6 cups of veggie broth and.... Great candidate for freezing soup, as are the small blue-top Ziploc food storage containers,,!