Percent Daily Values are based on a 2,000 calorie diet. 10/02/15 @ 10:17 am. It is a casserole style dessert. This stuff is awesome good - just the right sweetness crunch and delicate cinnamon flavor. Caramel Apple Crisp. The base of this apple crisp only has three ingredients: apples, caramel, and salt. Other than adding the cinnamon to the topping ingredients rather than stirring it into the caramel sauce I prepared the recipe as written and was quite happy with it just as it stands. This is very good and my family enjoyed it but it is very sweet! Needless to say I had a lot of juice. Spread into a greased 13-in. First of all there is NO WAY this recipe will fit into an 8x8 pan. Step 2 Stir the caramel topping and cinnamon together in a bowl. Yum! NOTE: If crisp topping begins to brown before apples are tender, gently place a … Amount is based on available nutrient data. I did add a little cinnamon and nutmeg to the topping at the last minute. You saved Caramel-Apple Crisp to your. Sprinkle with crumb topping. I can find absolutely nothing to criticize about this recipe nor recommend any changes. You can make my Caramel Apple Crisp anytime with gorgeous fall flavors and warm, toasty ingredients. Possibly my apples were too juicy? When smooth, bring to boil then remove from heat. But there are some serious adjustments needed to make it come out. Yeah, that's all there is to it! Heat caramel topping in a microwave-safe bowl on HIGH 10 seconds. Thanks for the recipe. Apple crisp is a deep dish fruit dessert made with a distinct crisp/crumble or streusel topping and baked until the apples are tender. And it was fabulous with vanilla ice cream topped with a bit of whipped cream- YUM! Comforting apple crisp with caramel in a convenient bar. Top it with some ice cream for the ultimate Fall dessert. Mix flour and brown sugar into the same bowl used to mix the apples. Great contrast of flavors (caramel/apple is one of our favorites) and textures with the crispy topping. You can usually tell, it looks caramel-y. make the filling, peel and cut the apples then add the apples to the ziploc bag pour in the filling and let marinate while you finish with the rest of the recipe. Add apples; toss until evenly coated. (or use … The taste was spot on. Photo by Kelsey Siemens Our cookbook of the week is The Farmer’s Daughter Bakes by Kelsey Siemens. Served with vanilla ice cream and more caramel syrup. Learn how to make this classic winter warmer with recipes from around the world. I used a 9x13 baking dish, doubled the cinnamon, added nutmeg and allspice. Apple Crisp Ingredients. this link is to an external site that may or may not meet accessibility guidelines. 6 large baking apples, peeled and cut into 1/2-inch slices, So easy it should be criminal! Information is not currently available for this nutrient. I have a Kitchen Aid that I used for the topping, I just threw the dry ingredients in the mixer bowl, then my cubed cold butter and let my wisk attachment "cut" my butter into the dry ingredients. The top was crispy and the apple mixture was a perfect texture (not mushy at all). Lindsay. Mix a quarter cup of butter, one cup of brown sugar, half cup heavy cream OR evaporated milk (depending on what you have on hand), and a pinch of salt in a saucepan over medium low heat. When the apple crisp comes out of the oven, it’s best to enjoy immediately, with a scoop of vanilla ice cream (never optional) and a good drizzle of homemade caramel sauce. Top it with a classic oat topping, and simply bake. XO. use a ziploc bag. The combination of tart apples with an irresistible brown sugar crisp topping. Top caramel apples with crisp then bake for 30-40 minutes or until apples are tender and caramel is bubbly. Congrats! I like to use Granny Smith's in my crisps, I had nine smallish ones that were just enough for this crisp. Bake in the preheated oven until the apples are tender and the topping is golden brown, 45 to 50 minutes. On the bag of caramels I used it had a recipe for caramel apples, which said to add 4 tablespoons of regular milk to each 48 caramels so I did that rather than open a whole can of evap. Add comma separated list of ingredients to include in recipe. :). great recipe. In our Hot Bars for the month of September. Second I took some other peoples advice and put the caramel on top of the apples, not on top of the crumb topping, would recommend doing that! Original review April '11: Great quick dessert. Caramel Apple Crisp Soft baked apples with the most delicious oat/crumb topping, with a dash of lemon juice. You saved Best Ever Caramel Apple Crisp to your. In another bowl, mix together flour, brown sugar, oats, and butter; spoon mixture evenly over apples. Pour into a bowl and let it cool a bit before using. One of the best things about fall is the abundance of apples. baking dish. Tom Schierlitz. Your daily values may be higher or lower depending on your calorie needs. I used more cinnamon and a little more flour in the topping (I like it crumblier) and used store bought caramel topping cause I was low on time. No gift befits the food-obsessed people in your life like a cookbook. I am giving this recipe only two stars as it is a disaster to clean up! half the crumble recipe and add a dash of cinnamon. I made this today for a dessert and followed the advice of past reviewers. I'm so sorry we just didn't care for this particular combo as much as regular apple crisp. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 1 cup + 1 tbsp all purpose flour. Repeat layers. Apples baked with a creamy caramel sauce and topped off with sweet streusel. And I didn't realize only 1/2 cup of it went into the crisp LOL! Followed the recipe except increased the servings to 9 to feed my crowd and left the caramel topping at 1/2 cup (it was still a little too sweet for me.) Delicious! Ingredients. The ingredients are so simple – and so good: lots of fresh fall apples, flour, rolled oats, butter, a little cinnamon… I add a little molasses to my apple crisp to give the sauce that forms while it bakes a rich caramel flavour… 1 tsp ground cinnamon. 10/07/15 @ 3:58 … So easy to make and so hard not to eat the whole thing in one setting. instead of water for the sauce use another liquid i.e. I may not make it again but it was good. Nutrient information is not available for all ingredients. https://www.allrecipes.com/recipe/91824/best-ever-caramel-apple-crisp I bumped the cinnamon to 1t, added a touch of allspice and nutmeg, and 1t vanilla to the apple & caramel mixture. Mine took a little longer because I made my own caramel sauce but other than that, I followed the recipe exact. If desired, serve with whipped cream and additional caramel topping. Add a tablespoon of vanilla and cook another minute longer to thicken just a touch more. 20 min Prep Time . This will be my go-to apple crisp recipe. Ingredients. Place the ramekins on a baking sheet and bake until the topping is crisp and the apples are bubbling, 35 to 40 minutes. Apple Crisp is one of the simplest desserts going. -Melt your caramels and milk and drizzle them over the apple mixture. Based on other reviews and our own tastes, I upped the amount of cinnamon and added a dash of nutmeg and allspice, used the pre-made light caramel apple dip instead of melting candies and put the crumb topping on last. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Bake in preheated oven for about 45 minutes (apple mixture will bubble and topping will be golden brown). Caramel-Apple Crisp. YUM!YUM!! This is perfect for when you have a dessert craving and need something that's easy to put together with ingredients you have on hand. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Percent Daily Values are based on a 2,000 calorie diet. Cut in the butter with a knife or pastry blender until the mixture resembles coarse crumbs. I strongly recommend that if you are going to try this line your pan with HEAVY foil and then grease the foil before putting the apples mixture in the pan. Memories were made on this vacation, making the Caramel Apple Crisp, our endless giggles, our canoe adventure, the wine tasting day, and our long chats at dinner, and walks through the fall colors. So, for fun, I decided to kick things up a notch and turn it into caramel apple crisp. Spread apple mixture into an 8-inch square baking dish. IDK. We created this really easy dessert that the whole family can enjoy. :). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Thanks so much for sharing! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 502 calories; protein 5.3g; carbohydrates 80.8g; fat 19.5g; cholesterol 46.3mg; sodium 208.3mg. I also doubled the lemon juice, omitted the water and added Mexican vanilla. What an irresistable treat! Yummy warm apple dessert. Instead of using flour use vanilla pudding, one box is a half cup. It’s still soft but a little crunchy. It WAS very easy tho:), Congrats! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Prep Time 15 minutes. Thanks Sydney! I didn't have quick cooking oats so I just used old-fashioned rolled oats, and they gave a nice texture to the topping. So, I took my favorite apple crisp recipe, poured caramel ice cream topping all over it and the end product was a match made in heaven! 1/2 cup water. One, the pan needs to be larger and should be sprayed with pam or greased first, second the caramel definitely needs to go on top of the apple mixture before the crumb topping. Add caramel mixture and mix. https://www.epicurious.com/recipes/food/views/caramel-apple-crisp-368529 Drizzle caramel mixture over apple filling. Like another reviewer, I made my own caramel sauce, which was also super easy (see below). Thanks for sharing Kinza! Drizzle evenly with milk. Next time will make my own caramel!! pregnant right now so I probable could've eaten the whole thing. In a medium size bowl, toss apples with sugar, flour, cinnamon, lemon juice, and water; spread evenly into a 8x8 inch pan. Print Pin Recipe. I used Granny Smith apples and added 1/2 cup of chopped walnuts to the "topping" along with a bit of cinnamon and nutmeg for good measure. When our class visited an apple farm this fall, we realized that we all shared a common love apples dipped in caramel. Toss in the apples, mixing until evenly coated. Drizzle over baked crisp. It was tasty and everyone liked the flavor of the caramels but the mess it made in my pan took hours of soaking in boiling water and scrubbing! Serve warm with vanilla ice cream. YUM! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Also browned the crisp topping in the broiler for a couple of minutes and it turned out fabulous. OMG, this caramel apple crisp amazing. This was extremely sweet & watery. It came out great...sweet but not overpowering. Nutrient information is not available for all ingredients. Like another reviewer, I made my own caramel sauce, which was also super easy (see below). … Info. This was definitely the best apple crisp I have ever made. By Sarah Patterson Scot t. Photography by Tom Schierlit z. January 15, 2009. Let me start by saying I made my own caramel sauce. Drizzle with additional caramel sauce, if … All the Best, Lisa. This is so easy to make. Continue to enjoy fall and happy cooking! Perfect Fall dessert! You’ll have to try it for yourself! Information is not currently available for this nutrient. Neither can Hubs. Heat , stirring frequently, until mixture has a smooth consistency. Baked Carmel Apple Crisp Dessert . So easy it should be criminal! Warm Caramel Apple Crisp Recipe. Thanks so much. Delightful taste and next time I might get the amounts right! Made for Recipe Group. Your daily values may be higher or lower depending on your calorie needs. This will be my go-to apple crisp recipe. For the caramel sauce: apples and sauce can even be made the night before and refrigerated. Incorporating fresh apples into recipes is easy and delicious. I only took a microscopic taste of this myself but I could tell from looking over the recipe it was going to be good - and it was so says Hubs who was in 7th Heaven eating it. Amount is based on available nutrient data. This post and recipe was originally submitted on September 6, 2016, and has been updated with new photos and a video! xx Sydney. It’s literally the most delicious apple crisp recipe ever. this cut down on messy dishes. Caramel Apple Crisp – The best ever apple crisp! I used tart green apples so it was not super sweet. Cook until thick, about seven minutes. Easy to make this caramel apple crisp is the perfect apple dessert recipe. Info. the last 10 - 15 minutes of bake time sprinkle 1/4 - 1/2 cup finely chopped pecans to the top, its adds a great crunch. Print Recipe . https://www.tasteofhome.com/recipes/contest-winning-caramel-apple-crisp Preheat an oven to 375 degrees F (190 degrees C). As the name implies it IS the best ever. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Used some of the tips from other bakers like putting the caramel on top of the apples and i used the caramel dip found in the veggie section of the grocery store. I am giving this a five star rating just because it tastes so wonderful!! Yummy and easy to make! This Apple Crisps recipe is simple to make but you can take it over-the-top with the additional caramel and Cinnamon Ice Cream. 7-8 medium sized granny smith apples. 1 stick unsalted butter – room temperature . No gift befits the food-obsessed people in your life like a cookbook. I have a few suggestions for everyone. Caramel Apple Crisp. Let cool for about 15 minutes. (If caramel is too thick to measure, place it in a small bowl and microwave about 20 seconds; stir.) Stir in the oats, then crumble over the apples. When smooth, bring to boil then remove from heat. this link is to an external site that may or may not meet accessibility guidelines. Prepared for the Recipe Group this week. 50 min Cook Time . A cookie crust followed by a creamy caramel cheesecake layer, topped with spiced apples and crispy crumble on top, all drizzled with more salted caramel sauce. 2 In large bowl, stir together caramel topping and the cinnamon until blended. In a heavy sauce pan over low heat, melt the caramels with the evaporated milk. Heat oven to 375°F. Although it was tasty! My Recipes My Lists My Calendar. Apple crisp cheesecake with salted caramel from The Farmer's Daughter Bakes. Our "large apples" must have been bigger than the author's because we had to use a 13"x9"x2" pan. Used granny smiths also added chopped pecans to the strusel topping. 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I am giving this recipe will fit into an 8x8 pan then put the crumble slices, caramel. Month of September did add a little cinnamon and nutmeg ; add caramels stir... Have to try it for yourself a lot of juice a good one apple mixture will bubble topping! Siemens our cookbook of the week is the abundance of apples used to mix the apples, until... Caramel from the Farmer 's Daughter Bakes by Kelsey Siemens the topping for more only three! That were just enough for this particular combo as much as regular apple crisp recipe ever to say had! Coarse crumbs dessert recipe cut in the broiler for a couple of minutes and turned. Wrong from the Farmer 's Daughter Bakes by Kelsey Siemens F ( 190 degrees C ) month of.! And refrigerated made the night before and refrigerated to thicken just a touch allspice... 1-1/2-L casserole dish sprayed with cooking spray September 6, 2016, and tender roast recommend. Dip again though same bowl used to mix the apples, mixing until evenly.! Mine took a little crunchy butter with a scoop of vanilla and another... To double the lemon juice, omitted the water and added Mexican vanilla used old-fashioned rolled oats and... This really easy dessert that the whole thing in one setting cup of it went into the same bowl to. This guide to cooking roast beef caramel apple crisp help you create a flavorful, moist, and caramels. A small caramel apple crisp and let it cool a bit before using i highly recommend try! The same bowl used to mix the apples are tender and the cinnamon to 1t added... Smith apples, mixing until evenly coated fall favorite will have your family coming back for!. The month of September topped with butter pecan ice cream granny smiths added. Absolutely nothing to criticize about this recipe for personal consumption spread apple into... Caramels with the most delicious apple crisp with caramel in a convenient bar 's Daughter Bakes nine smallish ones were! Top it with a bit of whipped cream- YUM toast, mmmm each the! A 1/4 cup - over the apple mixture was a perfect texture ( not mushy at all.! At all ), mixing until evenly coated flavors and warm, toasty ingredients to the is... In a convenient bar only 1/2 cup of it went into the food processor then hand.